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VISITING THE FARM
Red Tractor Farm Guesthouse is open all year round. 
See photos & seasonal rates here: hotel page.

Our gourmet condiments and preserves are produced seasonally
in small batches with the freshest ingredients: marmalades&more

The European Union supports environmentally sustainable projects and
has awarded our efforts with a financial grant for Greek island eco-tourism!

We appreciate your patience as we update the RTF site! - 19 Feb '13
MINISTRY OF RURAL
DEVELOPMENT AND FOOD
COMMUNITY INITIATIVE
OPERATIONAL PROGRAMME
LEADER+ 2000-2006
APXIKH
GREEK
PROJECTS
 
guesthouse - cannery - vineyards - acorn cookies & more
year-round on Kea island in Greece
Seville Orange Marmalade & Camembert

Cover a wheel of Camembert cheese with a thick layer of Seville Orange Marmalade.
Warm in a very low oven (150F) until the cheese is soft and slightly runny. Serve as a dessert with a sweet wine or coffee.

Thank you for your patience while we update the RTF site  20/02/2013
Watermelon BBQ Sauce

Spread a thick layer of RTF Watermelon
BBQ sauce over chicken or pork before
and during baking or grilling. Serve BBQ
sauce at the table for extra flvour on meat.
Also great for:
sandwich spread
scrambled eggs
french fries
hamburgers

Honey Spice Vinaigrette

1 Tbsp Marinade Rub
2 tsp balsamic vinegar
1 tsp dijon mustard
1/4 cup olive oil
Speer 1 peeled clove of garlic with a fork,
you will use this to whisk the ingredients
together. Mix marinade rub, mustard and balsamic into a smooth creamy paste.
Slowing mix in olive oil. Toss the dressing thoroughly in green salad.

Pitted Kalamata Olives in Balsamic Syrup

Serve with cheddar cheese on whole wheat crackers for an unusual snack with
wine. Great for gourmet picnics.